Wonderful Wedding Facts:
Wedding Date: February 6th, 2010
Total Guests: 11
Wedding Colors : Tangerine and Burgundy
Catered By: The Lafayette
Vows: Personalized by the Bride and Groom
Well Travelled: Guests came from as far away as Texas!
Biggest Challenge: 28″ of Snow on the wedding weekend – truly a Winter White Wedding!
The 3 tier wedding cake was embellished with glittering snowflakes in homage to the winter weather. Our Bride and Groom chose Luscious Lemon Cake, White Chocolate Butter cream and Blackberry Filling.
Anti Pasta appetizers greeted guests for a pre
ceremony snack. A roaring fire took the chill off the day and Tangerine Chair Bows added the touch of the unexpected that our Bride was looking for!
Our Bride and Groom personalized their ceremony with surprise messages for each other read by our celebrant Alan, during the ceremony.
Our adventurous couple braved the weather for some beautiful outdoor wedding photos – you’d never know our beautiful bride was wearing snow boots
under her dress! Congratulations G+J