
We were honored to host the wedding day of our beautiful bride Vianca and her handsome groom Jack. It was the perfect autumn wedding day in every way – clear blue skies, gold hued trees and apple cider waiting on the porch. We loved getting to know this sweet couple throughout their wedding planning process and it was a dream come true to see their vision brought to life. We loved the special touches they included, especially the “calming senses” gift boxes (bride and groom are both psychologists and these boxes were designed with special love, care and attention). We had the best luck ever with our mountain photoshoot (somehow missing the long entry line and usual October crowds) and then returned back to the venue for a lovely personalized ceremony that was performed in both english and spanish for the assembled guests. The evening included a wonderful dinner provided by The Local, and ended with s’mores, a conga line and a facetime with the brother of the bride who is currently deployed overseas (you’ll see a few fun ways he was incorporated into the day below!). I am so excited to share a little wedding photo sneak peek for Vianca and Jack…

















Congratulations to the newlyweds!
Catering by: The Local
Featured In
Magazine May / June 2021 Issue